Assistant General Manager (Johannesburg)
Remuneration: | negotiable TCTC |
Location: | Johannesburg, Bryanston |
Education level: | Diploma |
Job level: | Management Snr |
Own transport required: | Yes |
Travel requirement: | Occasional |
Job policy: | Employment Equity position |
Type: | Permanent |
Company: | The Forum Company |
Job description
The Forum company is looking for a young dynamic, driven, flexible individual, with leadership skills to manage the day to day operations of an award-winning conference and event venue. Ideally, the candidate would have experience in a five-star venue, lodge, or hotel.
Responsibilities:
- Oversee the day to day operations of a venue including banqueting, catering and sales.
- Provide support and guidance to the sales co-coordinators to ensure sales targets are met.
- Engage with potential clients on-site inspections and events to building relationships.
- Ensure service excellence at every touchpoint of customer interaction.
- Ensure there are relevant legally compliant HR practices in place, provide support and guidance to other line managers.
- Liaise with HR department with regards to all staff related matters, including monthly payroll.
- Manage staff, plan duty rosters
- Ensure that the venue is maintained to the highest standard.
- Liaison with leaseholder on maintenance and other issues.
- Ensure food and beverage margins are met and that controls are in place and adhered to for stock and operational equipment.
- Provide weekly report to the MD on sales, staffing and clients.
- Ensuring that operational budgets are in place and controlled effectively.
- Collating and analysing the revenue generation trends in conferencing, in order to identify critical areas for revenue enhancement.
- Ensure compliance to Health, hygiene, housekeeping and customer service standards.
- Apply and supervise best staffing practices on an ongoing basis to all staff.
Requirements
Required Skills:
- Tertiary diploma/degree – hospitality management
- Four to six years of assistant general manager level experience within the hospitality sector.
- Exceptional Food and Beverage and Rooms Division knowledge.
- Thorough knowledge of labour legislation and disciplinary procedures.
- Knowledge of Microsoft Office and Windows-based computer applications
Competencies:
- Strong people manager and have solid financial experience.
- Effective relationship management skills to be able to inspire confidence across multiple stakeholder groups.
- Strong verbal and written English.
- Excellent management ability and communication skill.
- Emotionally intelligent and able to read and respond to any situation.
Posted on 05 Nov 14:30
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Nombulelo Zono
Nombulelo Zono
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